HUNGAMAA

Hungamaa is a solid shout for Indian and Indo-Chinese delights. On a chill Tuesday night, Jules had a blast with the set menu, while Antony is dreaming about that Gobi Manchurian, claiming it’s life-changing. The vibe is relaxed, perfect for foodies who like to chat without yelling over the noise. But, spoiler alert: the toilets need some TLC, so don't go expecting a five-star throne experience.

The food is fresh and bursting with flavor, especially the veg Manchurian and daal makhani. Fari Syed can’t get enough, declaring it a paradise for vegetarians. Even David had a good time, recommending the railway lamb, but he felt the service was a bit overzealous—seriously, how many times do you need to ask if everything's okay? Overall, it's reliable, tasty, and the staff are on-point, minus the toilet situation.