KRISPY KREME

Krispy Kreme is like that friend who always promises to show up but flops at the last minute. You go in for some doughnuts, and the experience varies from delightful to downright tragic. On a good day, you might catch those original glazed beauties fresh out of the fryer, but don't count on it. Staff like the friendly duo from August 30th keep spirits high, but on busier days? Good luck trying to get served. The waiting times range from a joke to a full-on comedy of errors, with complaints about closed shops and staff on their phones.

For every glowing review singing praises about fresh doughnuts, there’s a horror story lurking about waiting 45 minutes to be served or being flat-out ignored. It’s like a doughnut roulette where sometimes you hit the jackpot, and other times you just get a stale disappointment. It's clean, but can you really call it a success when the service leaves you feeling more doughnut-shaped than satisfied? 😐