COOK

Cook is the freezer section dream we didn’t know we needed. The food is as close as it gets to home-cooked meals without the effort. Robert Walls says it’s the best, and honestly, I can’t argue with that. The staff are always up for a chinwag and ready to help you save a few quid on those frozen goodies. You’ll find everything from hearty dinners to sweet desserts that make you feel all warm and fuzzy inside.

Sarah raves about the variety, and it’s hard to disagree when you can find meals that cater to every dietary whim. But hey, Ash points out that the portion sizes can be a bit on the small side. If you’re a fan of frozen meals that taste like they’ve just come out of grandma's oven, Cook is your go-to without the hassle of actual cooking.