CHINESE KITCHEN

Chinese Kitchen is the quintessential takeaway that keeps it simple and tasty. Rebecca loved her chicken with chestnuts and bamboo, saying it was cooked to perfection. Glevum Owl appreciates the consistent quality and generous portions, while Chris Fong gives it a thumbs-up as a Chinese food aficionado. The special fried rice is the meal you didn’t know you needed, and the pancake rolls are a crispy delight.

But like any good Chinese drama, there’s a twist. Bobby Jon Hook had a less than stellar experience with dry chow mein that tasted like it was made with zero enthusiasm. If you order wisely, this spot can hit the right notes, but get ready for some highs and lows with your Chinese takeaway.